Careers at Capital One Hall

See the employment opportunities at Capital One Hall.

General Manager

Department:
Executive

Responsible for overall management, promotion, and operation of the facility, including purchasing, booking, marketing, finance, human resources, food and beverage, box office, advertising, security, production, maintenance, parking, and related operations by performing the following duties personally or through subordinates.

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Accounts Payable Specialist (Part-time)

Department:
Finance

The Accounts Payable Clerk will perform Accounts Payable and other duties for the Capital One Hall on apart-time basis at approximately 24-28 hours per week with flexibility up to 35 hours per week during peak event activity (concerts) at the facility. This position reports to the Director of Finance, and can be remote during pandemic restrictions.

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Operations Crew Member

Department:
Operations

Under general supervision, performs work as needed to clean, maintain and prepare for events at the facility.  Duties include skilled and semi-skilled tasks, which often require heavy lifting and a high degree of physical exertion.

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Guest Services Attendant

Department:
Operations

Serve as ticket taker and/or usher distributing programs and escorting patrons to their appropriate seats. Assist with last minute pre-event needs, including setting-up, decorating, and finding materials. Assist with last minute and/or emergency patron needs.  Provide special accommodations for wheelchairs and other physically challenged patrons, senior citizens, students, and groups.

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Steward/Dishwasher

Department:
Food & Beverage

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Steward/Dishwasher- ASM Global/ Capital One Hall. This individual will serve as BOH support and report to the Lead Steward ad Chefs, for a premier food & beverage operation as well as support the Executive Chef in the F & B operations of the facility including: fine dining, private catering to include off site & events, concerts, concessions and the Biergarten/Skypark food experience.

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Cook

Department:
Food & Beverage

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Cook1 -ASM Global/ Capital One Hall. This individual will support the F & B Dept. a premier food& beverage operation as well as support the Executive Chef in the food preparation of the facility including: fine dining, private catering to include off site & events, concerts, concessions and the Biergarten/Skypark food experience.

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Grill Cook

Department:
Food & Beverage

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Grill/Prep Cook - ASM Global/ Capital One Hall. This individual will support BOH and support the Executive Chef for a premier food & beverage operation as well as support the department in the food preparation of the facility including: fine dining, private catering to include offsite & events, concerts, concessions and the Biergarten/Skypark food experience.

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F & B Captain

Department:
Food & Beverage

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Food& Beverage Captain - ASM Global/ Capital One Hall. This individual will serve as a supervisor and support the Food& Beverage Manager for a premier food & beverage operation as well as support the F & B department in the food and beverage preparation and service of the facility including: fine dining, private catering to include off site & events, concerts, concessions and the Biergarten/Skypark food experience.

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Bartender

Department:
Food & Beverage

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Bartender - ASM Global/ Capital One Hall. This individual will support the Food & Beverage Manager in a premier food & beverage operation as well as support the Food &Beverage Department in the preparation, mixing and serving and selling of alcoholic and nonalcoholic beverages and food in the facility including: fine dining, private catering to include offsite & events, concerts, concessions and the Biergarten/Skypark food experience.

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Banquet Server

Department:
Food & Beverage

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Banquet Server - ASM Global/ Capital One Hall. This individual will serve as  FOH and support the Food& Beverage Manager in a premier food & beverage operation as well as support the Dept. in the food service of the facility including: fine dining, private catering to include offsite & events, concerts, concessions and the Biergarten/Skypark food experience.

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Box Office Ticket Seller

Department:
Box Office

ASM Global, the world’s leading venue management and services company, has an excellent and immediate opening for the position of Box Office Ticket Seller - ASM Global/ Capital One Hall. Responsible for selling tickets for shows and events by performing the following duties.

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Volunteer Ambassador

Department:

As a Volunteer Ambassador for Capital One Hall in Tysons, Virginia you can help build a sense of community for Capital One Center, the Capital One campus.

Capital One Hall will offer a diverse and robust mix of performances, host private social functions as well as corporate, private and community events.  Our Volunteer Ambassadors will offer assistance to the Capital One Hall staff, its audience members, and the general public in many different capacities. Volunteer opportunities are offered year-round.

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Executive Sous Chef

Department:
Food & Beverage

Summary

ASM Global, the world's leading venue management and services company, has an excellent and immediate opening for the position of Executive Sous Chef - ASM Global/ Capital One Hall. This individual will serve as second command and support the Executive Sous Chef for a premier food & beverage operation as well as support the Executive Chef in the food preparation of the facility including: fine dining, private catering & events, concerts concessions and the Biergarten/ Skypark food experience.

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